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Bundelkhand University
department of Animal Husbandary and dairying
To study the physico chemical and microbiological quality of fresh and stored pera
To study the physico chemical and microbiological quality of fresh and stored pera
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01_title.pdf
(399.26 KB)
02_dedication.pdf
(316.27 KB)
03_certificate.pdf
(166.22 KB)
04_declaration.pdf
(64.9 KB)
05_acknwoledgements.pdf
(226.29 KB)
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Date
2013-09-09
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URI
http://hdl.handle.net/10603/10969
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department of Animal Husbandary and dairying
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