Persistence Dissipation and Risk Assessment of Tebuconazole on Cabbage and Picoxystrobin and Propiconazole on Wheat Under Subtropical Condition of India
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Abstract
Agriculture plays a vital role for providing food to second largest population of the world. The
newlineexponentially growing population, changing feeding habits, stagnation in agriculture
newlineproductivity and high pre- and post-harvest losses are the biggest challenges for assuring food
newlinesecurity. Agrochemicals as a plant protection tool play a major role in increasing the agricultural
newlineproductivity by protecting crops from the menace of pests and diseases. However, their
newlineexcessive use leads to the problems of pesticide residue in food and feed, environmental
newlinepollution, pest resistance, killing of non-targets including natural enemies etc. which is a serious
newlineconcern for the human health and environment. The thesis entitled Persistence, dissipation
newlineand risk assessment of Picoxystrobin and Propiconazole on Wheat and Tebuconazole on
newlineCabbage under subtropical condition of India deals with consumer safety and safe use of
newlinepesticides.
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