Quality management practices in the selected Three Star hotels of Tamilnadu

dc.contributor.guide	Dorothy Jaganathan
dc.coverage.spatial
dc.creator.researcher	D Nanjammal
dc.date.accessioned	2017-01-25T09:20:31Z
dc.date.available	2017-01-25T09:20:31Z
dc.date.awarded
dc.date.completed	15/07/2008
dc.date.registered	08/12/2003
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions	29.7cmx21cm
dc.format.extent	148p
dc.identifier.uri	http://hdl.handle.net/10603/127315
dc.language	English
dc.publisher.institution	Department of Food Service Management and Dietetics
dc.publisher.place	Coimbatore
dc.publisher.university	Avinashilingam Deemed University For Women
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	management, hotel
dc.subject.keyword	tamilnadu
dc.title	Quality management practices in the selected Three Star hotels of Tamilnadu
dc.title.alternative
dc.type.degree	Ph.D.