MOLECULAR CHARACTERIZATION AND ISOLATION OF MICROBES FROM EDIBLE FISHES OF SOUTH EAST COAST OF INDIA

dc.contributor.guide	K. REVATHI
dc.coverage.spatial
dc.creator.researcher	M.NOORNISSABEGUM
dc.date.accessioned	2018-03-23T05:24:25Z
dc.date.available	2018-03-23T05:24:25Z
dc.date.awarded	04/07/2014
dc.date.completed
dc.date.registered	28/09/2011
dc.description.abstract	newline MOLECULAR CHARACTERIZATION AND newlineISOLATION OF MICROBES FROM EDIBLE newlineFISHES OF SOUTH EAST COAST OF INDIA
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent
dc.identifier.uri	http://hdl.handle.net/10603/197904
dc.language	English
dc.publisher.institution	Department of Zoology
dc.publisher.place	Chennai
dc.publisher.university	University of Madras
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	MOLECULAR CHARACTERIZATION AND ISOLATION OF MICROBES FROM EDIBLE FISHES OF SOUTH EAST COAST OF INDIA
dc.title	MOLECULAR CHARACTERIZATION AND ISOLATION OF MICROBES FROM EDIBLE FISHES OF SOUTH EAST COAST OF INDIA
dc.title.alternative
dc.type.degree	Ph.D.