Investigations on Biochemical and Biological Aspects of Two Wild Edible Mushrooms of Anantapur AP

dc.contributor.guide	Basavaraju, R
dc.coverage.spatial
dc.creator.researcher	Sai, Isha
dc.date.accessioned	2023-10-05T11:11:30Z
dc.date.available	2023-10-05T11:11:30Z
dc.date.awarded	2021
dc.date.completed	2021
dc.date.registered	2014
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent
dc.identifier.uri	http://hdl.handle.net/10603/516210
dc.language	English
dc.publisher.institution	Department of Bio-Sciences
dc.publisher.place	Prasanthi Nilayam
dc.publisher.university	Sri Sathya Sai Institute of Higher Learning
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Biology
dc.subject.keyword	Biology and Biochemistry
dc.subject.keyword	Life Sciences
dc.title	Investigations on Biochemical and Biological Aspects of Two Wild Edible Mushrooms of Anantapur AP
dc.title.alternative
dc.type.degree	Ph.D.