Functional properties of elephant foot yam amorphophallus paeoniifolius dennst Nicolson

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dc.contributor.guideAradhya, S. M.en_US
dc.coverage.spatialen_US
dc.creator.researcherReddy, Harshavardhan A.en_US
dc.date.accessioned2015-02-19T10:44:35Z
dc.date.available2015-02-19T10:44:35Z
dc.date.awardeden_US
dc.date.completed2012en_US
dc.date.issued2015-02-19
dc.date.registereden_US
dc.description.abstractnewlineen_US
dc.description.noteen_US
dc.format.accompanyingmaterialNoneen_US
dc.format.dimensionsen_US
dc.format.extenten_US
dc.identifier.urihttp://hdl.handle.net/10603/35933
dc.languageEnglishen_US
dc.publisher.institutionDepartment of Biotechnologyen_US
dc.publisher.placeMysoreen_US
dc.publisher.universityUniversity of Mysoreen_US
dc.relationen_US
dc.rightsuniversityen_US
dc.source.universityUniversityen_US
dc.subject.keywordAntioxidant activityen_US
dc.subject.keywordElephant-footen_US
dc.subject.keywordFruits and vegetablesen_US
dc.subject.keywordFruits and vegetablesen_US
dc.subject.keywordHepatoprotective activityen_US
dc.subject.keywordVitroen_US
dc.titleFunctional properties of elephant foot yam amorphophallus paeoniifolius dennst Nicolsonen_US
dc.title.alternativeen_US
dc.type.degreePh.D.en_US

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