Isolation and characterization of Rhizobium sp from Vigna mungo cultivars grown in semi arid region for increased tolerance to salt stress

dc.contributor.guideChakraborty, Dipjyoti
dc.coverage.spatial
dc.creator.researcherSaraf, Renuka
dc.date.accessioned2022-02-15T05:11:31Z
dc.date.available2022-02-15T05:11:31Z
dc.date.awarded
dc.date.completed2019
dc.date.registered
dc.description.abstractnewline
dc.description.note
dc.format.accompanyingmaterialNone
dc.format.dimensions
dc.format.extent
dc.identifier.urihttp://hdl.handle.net/10603/362054
dc.languageEnglish
dc.publisher.institutionDepartment of Bioscience and Biotechnology
dc.publisher.placeBanasthali
dc.publisher.universityBanasthali Vidyapith
dc.relation
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordBiotechnology and Applied Microbiology
dc.subject.keywordLife Sciences
dc.subject.keywordMicrobiology
dc.titleIsolation and characterization of Rhizobium sp from Vigna mungo cultivars grown in semi arid region for increased tolerance to salt stress
dc.title.alternative
dc.type.degreePh.D.

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