Studies on the Composition and Structure of Palm Oil Glycerides

dc.contributor.guide	Arumughan, C
dc.coverage.spatial	Food science 7 Biotechnology
dc.creator.researcher	Susanna, George
dc.date.accessioned	2015-12-28T04:50:52Z
dc.date.available	2015-12-28T04:50:52Z
dc.date.awarded	12/1993
dc.date.completed	06/1993
dc.date.registered	08/1988
dc.description.abstract	newline
dc.description.note	Reference p.236-261,Appendices p.262-278.
dc.format.accompanyingmaterial	None
dc.format.dimensions
dc.format.extent	278p.
dc.identifier.uri	http://hdl.handle.net/10603/64242
dc.language	English
dc.publisher.institution	Regional Research Laboratory
dc.publisher.place	Cochin
dc.publisher.university	Cochin University of Science and Technology
dc.relation	375
dc.rights	university
dc.source.university	University
dc.subject.keyword	Lipids
dc.subject.keyword	Palm Oil Glycerides
dc.title	Studies on the Composition and Structure of Palm Oil Glycerides
dc.title.alternative
dc.type.degree	Ph.D.