Perceptional Analysis On Consumers And Retailers Of Ready To Eat Foods With Reference To Rural Areas Of Selected Districts In Tamil Nadu
| dc.contributor.guide | Dr.R.Maria Inigo | en_US |
| dc.coverage.spatial | en_US | |
| dc.creator.researcher | G.Venugopalan | en_US |
| dc.date.accessioned | 2015-10-16T12:56:37Z | |
| dc.date.available | 2015-10-16T12:56:37Z | |
| dc.date.awarded | en_US | |
| dc.date.completed | 05/12/2013 | en_US |
| dc.date.issued | 2015-10-16 | |
| dc.date.registered | 12/08/2010 | en_US |
| dc.description.abstract | newline | en_US |
| dc.description.note | en_US | |
| dc.format.accompanyingmaterial | DVD | en_US |
| dc.format.dimensions | en_US | |
| dc.format.extent | A4 | en_US |
| dc.identifier.uri | http://hdl.handle.net/10603/51492 | |
| dc.language | English | en_US |
| dc.publisher.institution | Department of BSMED | en_US |
| dc.publisher.place | Coimbatore | en_US |
| dc.publisher.university | Bharathiar University | en_US |
| dc.relation | en_US | |
| dc.rights | university | en_US |
| dc.source.university | University | en_US |
| dc.title | Perceptional Analysis On Consumers And Retailers Of Ready To Eat Foods With Reference To Rural Areas Of Selected Districts In Tamil Nadu | en_US |
| dc.title.alternative | en_US | |
| dc.type.degree | Ph.D. | en_US |
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