Development of Value Added Food Product Incorporated With Guduchi Tinospora Cordifolia Stem Powder

dc.contributor.guide	Chauhan,Anil Kumar
dc.coverage.spatial
dc.creator.researcher	Tyagi,Prachi
dc.date.accessioned	2022-03-16T06:17:00Z
dc.date.available	2022-03-16T06:17:00Z
dc.date.awarded
dc.date.completed	2019
dc.date.registered
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent
dc.identifier.uri	http://hdl.handle.net/10603/368453
dc.language	English
dc.publisher.institution	Department of Dairy Science and Food Technology
dc.publisher.place	Varanasi
dc.publisher.university	Banaras Hindu University
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Agricultural Sciences
dc.subject.keyword	Food Science and Technology
dc.subject.keyword	Life Sciences
dc.subject.keyword	Value added food
dc.title	Development of Value Added Food Product Incorporated With Guduchi Tinospora Cordifolia Stem Powder
dc.title.alternative
dc.type.degree	Ph.D.