Fermentation studies in white pepper production

dc.contributor.guide	Manilal, V B
dc.coverage.spatial	Microbiology
dc.creator.researcher	Gopinathan, K M
dc.date.accessioned	2024-05-29T12:55:01Z
dc.date.available	2024-05-29T12:55:01Z
dc.date.awarded
dc.date.completed	2003
dc.date.registered
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent	159p.
dc.identifier.uri	http://hdl.handle.net/10603/567848
dc.language	English
dc.publisher.institution	Department of Zoology
dc.publisher.place	Thiruvananthapuram
dc.publisher.university	University of Kerala
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Enzyme Extraction
dc.subject.keyword	Life Sciences
dc.subject.keyword	Microbiology
dc.subject.keyword	Pectin
dc.subject.keyword	Pepper
dc.subject.keyword	Plant and Animal Science
dc.subject.keyword	Zoology
dc.title	Fermentation studies in white pepper production
dc.title.alternative
dc.type.degree	Ph.D.