Studies on post harvest application of chemicals and oil emulsions on shelf life storability and quality of sweet orange Citrus sinensis Osbeck Cv nucellar

dc.contributor.guide	Khandare, V. S.
dc.coverage.spatial
dc.creator.researcher	Kadam, Ajay Bapurao
dc.date.accessioned	2025-01-24T04:17:34Z
dc.date.available	2025-01-24T04:17:34Z
dc.date.awarded	2016
dc.date.completed	2016
dc.date.registered	2013
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent	141p.
dc.identifier.researcherid
dc.identifier.uri	http://hdl.handle.net/10603/617146
dc.language	English
dc.publisher.institution	Department of Horticulture
dc.publisher.place	Parbhani
dc.publisher.university	Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Agricultural Sciences
dc.subject.keyword	Horticulture
dc.subject.keyword	Life Sciences
dc.title	Studies on post harvest application of chemicals and oil emulsions on shelf life storability and quality of sweet orange Citrus sinensis Osbeck Cv nucellar
dc.title.alternative
dc.type.degree	Ph.D.