Study On Cultivable And Uncultivable Microbial Biodiversity And Biotechnological Potential Of Selected Hot Spring In India

dc.contributor.guide	Patel, Rajesh K
dc.coverage.spatial	Microbiology
dc.creator.researcher	Mangrola, Amitsinh Vijaysinh
dc.date.accessioned	2025-11-24T11:02:29Z
dc.date.available	2025-11-24T11:02:29Z
dc.date.awarded	2019
dc.date.completed	2019
dc.date.registered
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent	261p.
dc.identifier.researcherid
dc.identifier.uri	http://hdl.handle.net/10603/675886
dc.language	English
dc.publisher.institution	Department of Life Sciences (including Environmental Sciences and Microbiology)
dc.publisher.place	Patan
dc.publisher.university	Hemchandracharya North Gujarat University
dc.relation	216p.
dc.rights	university
dc.source.university	University
dc.subject.keyword	Life Sciences
dc.subject.keyword	Microbiology
dc.title	Study On Cultivable And Uncultivable Microbial Biodiversity And Biotechnological Potential Of Selected Hot Spring In India
dc.title.alternative
dc.type.degree	Ph.D.