Studies on various products obtained during green crop fractionation

dc.contributor.guide	Mungikar, A.M.
dc.coverage.spatial
dc.creator.researcher	Gogle, Dayanand P.
dc.date.accessioned	2016-10-05T11:08:39Z
dc.date.available	2016-10-05T11:08:39Z
dc.date.awarded	10/12/2001
dc.date.completed	10/12/2001
dc.date.registered
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	CD
dc.format.dimensions
dc.format.extent
dc.identifier.uri	http://hdl.handle.net/10603/107712
dc.language	English
dc.publisher.institution	Department of Botany
dc.publisher.place	Aurangabad
dc.publisher.university	Dr. Babasaheb Ambedkar Marathwada University
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	various, obtained, during, green, crop, fractionation,
dc.title	Studies on various products obtained during green crop fractionation
dc.title.alternative
dc.type.degree	Ph.D.