Evaluation of antidiabetic and antioxidant potential of herbal extracts and their phytochemical standardization

dc.contributor.guideKumar, Vikash
dc.coverage.spatial
dc.creator.researcherSingh, Khushbu
dc.date.accessioned2025-05-08T08:29:00Z
dc.date.available2025-05-08T08:29:00Z
dc.date.awarded2025
dc.date.completed2025
dc.date.registered2017
dc.description.abstractnewline available
dc.description.note
dc.format.accompanyingmaterialDVD
dc.format.dimensions
dc.format.extent
dc.identifier.researcherid
dc.identifier.urihttp://hdl.handle.net/10603/636566
dc.languageEnglish
dc.publisher.institutionDepartment of Pharmaceutical Science
dc.publisher.placeAllahabad
dc.publisher.universitySam Higginbottom Institute of Agriculture, Technology and Sciences
dc.relation
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordClinical Pre Clinical and Health
dc.subject.keywordPharmacology and Pharmacy
dc.subject.keywordPharmacology and Toxicology
dc.titleEvaluation of antidiabetic and antioxidant potential of herbal extracts and their phytochemical standardization
dc.title.alternative
dc.type.degreePh.D.

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