Synthetic Studies Using Aqueous Extract Of Citrus Fruits

dc.contributor.guide	Helavi V B
dc.coverage.spatial
dc.creator.researcher	Patil M A
dc.date.accessioned	2021-07-13T05:10:08Z
dc.date.available	2021-07-13T05:10:08Z
dc.date.awarded	2020
dc.date.completed	2019
dc.date.registered	2012
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	CD
dc.format.dimensions
dc.format.extent	217
dc.identifier.uri	http://hdl.handle.net/10603/331561
dc.language	English
dc.publisher.institution	Department of Chemistry
dc.publisher.place	Kolhapur
dc.publisher.university	Shivaji University
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Chemistry
dc.subject.keyword	Chemistry Multidisciplinary
dc.subject.keyword	Physical Sciences
dc.title	Synthetic Studies Using Aqueous Extract Of Citrus Fruits
dc.title.alternative
dc.type.degree	Ph.D.