Physiological studies in organically grown vegetable crops and improvement in their yield and quality

dc.contributor.guideDhumal, K N
dc.coverage.spatialBotany
dc.creator.researcherBhore, Nitin D
dc.date.accessioned2017-10-11T11:09:55Z
dc.date.available2017-10-11T11:09:55Z
dc.date.awardedn.d.
dc.date.completed2008
dc.date.registeredn.d.
dc.description.abstractAbstract available newline newline
dc.description.noteBibliography p. 89-112, Appendix p. 113
dc.format.accompanyingmaterialNone
dc.format.dimensions-
dc.format.extentx, 113p.
dc.identifier.urihttp://hdl.handle.net/10603/174897
dc.languageEnglish
dc.publisher.institutionDepartment of Botany
dc.publisher.placePune
dc.publisher.universitySavitribai Phule Pune University
dc.relationNo. of references 268
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordBotany
dc.subject.keywordBiofertilizers
dc.subject.keywordICCOA
dc.subject.keywordInterculturing
dc.subject.keywordAntioxidants
dc.titlePhysiological studies in organically grown vegetable crops and improvement in their yield and quality
dc.title.alternative-
dc.type.degreePh.D.

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