Cashew apple Anacardium Occidentale L product development and nutrition intervention studies with reference to its Broncho Dilator effect in asthma subjects

dc.contributor.guide	Asna Urooj
dc.coverage.spatial
dc.creator.researcher	Bhagirathi. L.
dc.date.accessioned	2021-04-22T10:05:05Z
dc.date.available	2021-04-22T10:05:05Z
dc.date.awarded
dc.date.completed	2019
dc.date.registered
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	None
dc.format.dimensions
dc.format.extent
dc.identifier.uri	http://hdl.handle.net/10603/321929
dc.language	English
dc.publisher.institution	Department of Studies in Food Scinece and Nutrition
dc.publisher.place	Mysore
dc.publisher.university	University of Mysore
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Agricultural Sciences
dc.subject.keyword	Anacardium Occidentale L.
dc.subject.keyword	Antibacterial
dc.subject.keyword	Antioxidant components
dc.subject.keyword	Asthma
dc.subject.keyword	Broncho Dilator effect
dc.subject.keyword	Cashew apple
dc.subject.keyword	Food Science and Technology
dc.subject.keyword	Life Sciences
dc.subject.keyword	Sensory analysis
dc.title	Cashew apple Anacardium Occidentale L product development and nutrition intervention studies with reference to its Broncho Dilator effect in asthma subjects
dc.title.alternative
dc.type.degree	Ph.D.