A Study on Food Safety and Challenges with Special Reference to   Bakeries in Ghaziabad

dc.contributor.guide	RAINA,ASHISH
dc.coverage.spatial
dc.creator.researcher	Kumar Amit
dc.date.accessioned	2025-09-15T10:12:25Z
dc.date.available	2025-09-15T10:12:25Z
dc.date.awarded	2024
dc.date.completed	2024
dc.date.registered	2020
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent
dc.identifier.researcherid
dc.identifier.uri	http://hdl.handle.net/10603/663077
dc.language	English
dc.publisher.institution	Department of Hospitality Management
dc.publisher.place	Ludhiana
dc.publisher.university	CT University
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Hospitality Leisure Sport and Tourism
dc.subject.keyword	Social Sciences
dc.subject.keyword	Social Sciences General
dc.title	A Study on Food Safety and Challenges with Special Reference to Bakeries in Ghaziabad
dc.title.alternative
dc.type.degree	Ph.D.