Screening of anti oxidant and enzyme inhibitory compounds from seaweeds with special reference to type 2 diabetes in vitro and in silica approach

dc.contributor.guide	Perumal P
dc.coverage.spatial
dc.creator.researcher	Deepak P
dc.date.accessioned	2019-12-24T06:34:49Z
dc.date.available	2019-12-24T06:34:49Z
dc.date.awarded	11/10/2019
dc.date.completed	2018
dc.date.registered
dc.description.abstract	newline
dc.description.note	Bibliography, Appendices
dc.format.accompanyingmaterial	CD
dc.format.dimensions	29 cms
dc.format.extent	129p
dc.identifier.uri	http://hdl.handle.net/10603/263757
dc.language	English
dc.publisher.institution	Department of Biotechnology
dc.publisher.place	Salem
dc.publisher.university	Periyar University
dc.relation	291
dc.rights	university
dc.source.university	University
dc.subject.keyword	Antioxidant
dc.subject.keyword	Diabetes
dc.subject.keyword	Enzyme
dc.subject.keyword	Life Sciences,Microbiology,Biotechnology and Applied Microbiology
dc.subject.keyword	Seaweeds
dc.title	Screening of anti oxidant and enzyme inhibitory compounds from seaweeds with special reference to type 2 diabetes in vitro and in silica approach
dc.title.alternative
dc.type.degree	Ph.D.