Non centrifugal sugar jaggery process and product improvement

dc.contributor.guide	Mahajani, Sanjay M. and Shah, Narendra G
dc.coverage.spatial	Department of Chemical Engineering
dc.creator.researcher	Verma, Pankaj
dc.date.accessioned	2023-05-29T06:23:01Z
dc.date.available	2023-05-29T06:23:01Z
dc.date.awarded	2020
dc.date.completed	2020
dc.date.registered	2015
dc.description.abstract	Abstract attached newline newline
dc.description.note	NA
dc.format.accompanyingmaterial	DVD
dc.format.dimensions	NA
dc.format.extent	NA
dc.identifier.uri	http://hdl.handle.net/10603/486288
dc.language	English
dc.publisher.institution	Department of Chemical Engineering
dc.publisher.place	Mumbai
dc.publisher.university	Indian Institute of Technology Bombay
dc.relation	NA
dc.rights	university
dc.source.university	University
dc.subject.keyword	Agricultural Sciences
dc.subject.keyword	Food Science and Technology
dc.subject.keyword	Life Sciences
dc.title	Non centrifugal sugar jaggery process and product improvement
dc.title.alternative	Na
dc.type.degree	Ph.D.