Law Relating to Food Adulteration in India A Sociolegal Study

dc.contributor.guide	Panwar, Kuldeep Singh
dc.coverage.spatial	Socio-Legal Awareness on Food Adulteration Among Consumers
dc.creator.researcher	Soopa, Mahesh Singh
dc.date.accessioned	2021-10-06T12:21:11Z
dc.date.available	2021-10-06T12:21:11Z
dc.date.awarded	2020
dc.date.completed	2020
dc.date.registered	2015
dc.description.abstract	Included in newlinethesis newline
dc.description.note	Bibliography 151- 187p
dc.format.accompanyingmaterial	None
dc.format.dimensions
dc.format.extent
dc.identifier.uri	http://hdl.handle.net/10603/343517
dc.language	English
dc.publisher.institution	Department of Law
dc.publisher.place	Jaipur
dc.publisher.university	Manipal University Jaipur
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Law
dc.subject.keyword	Social Sciences
dc.subject.keyword	Social Sciences General
dc.title	Law Relating to Food Adulteration in India A Sociolegal Study
dc.title.alternative
dc.type.degree	Ph.D.