Assessment of endophytic bacteria prevalent in Tea Camellia sinensis and their effect on growth promotion and disease suppression

dc.contributor.guide	Thakur, Debajit
dc.coverage.spatial
dc.creator.researcher	Hazarika, Shabiha Nudrat
dc.date.accessioned	2024-04-02T12:38:44Z
dc.date.available	2024-04-02T12:38:44Z
dc.date.awarded	2024
dc.date.completed	2024
dc.date.registered	2017
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent	272p.
dc.identifier.uri	http://hdl.handle.net/10603/556451
dc.language	English
dc.publisher.institution	Department of Molecular Biology and Biotechnology
dc.publisher.place	Guwahati
dc.publisher.university	Cotton University
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Agricultural Sciences
dc.subject.keyword	Agriculture Multidisciplinary
dc.subject.keyword	Life Sciences
dc.title	Assessment of endophytic bacteria prevalent in Tea Camellia sinensis and their effect on growth promotion and disease suppression
dc.title.alternative
dc.type.degree	Ph.D.