A study on physico and bio chemical changes affecting nutritional value of stored wheat grain

dc.contributor.guide	Pruthi, N.K.
dc.coverage.spatial	Chemistry
dc.creator.researcher	Singh, Pramod Kumar
dc.date.accessioned	2025-02-20T05:20:00Z
dc.date.available	2025-02-20T05:20:00Z
dc.date.awarded	2024
dc.date.completed	2024
dc.date.registered	2013
dc.description.abstract	Available newline
dc.description.note
dc.format.accompanyingmaterial	CD
dc.format.dimensions
dc.format.extent	XXII, 181 P.
dc.identifier.researcherid
dc.identifier.uri	http://hdl.handle.net/10603/623479
dc.language	English
dc.publisher.institution	Department of Chemistry
dc.publisher.place	Chittorgarh
dc.publisher.university	Mewar University
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Chemistry
dc.subject.keyword	Chemistry Multidisciplinary
dc.subject.keyword	Physical Sciences
dc.subject.keyword	Physico and Bio-chemical
dc.subject.keyword	Stored wheat Grain
dc.title	A study on physico and bio chemical changes affecting nutritional value of stored wheat grain
dc.title.alternative
dc.type.degree	Ph.D.