Biochemical and microbiological studies of egg yolk
| dc.contributor.guide | Vadehra, D V | |
| dc.coverage.spatial | Science and Mathematics | |
| dc.creator.researcher | Singh, Gurinder | |
| dc.date.accessioned | 2016-05-04T04:42:04Z | |
| dc.date.available | 2016-05-04T04:42:04Z | |
| dc.date.awarded | n.d. | |
| dc.date.completed | 31/05/1982 | |
| dc.date.registered | n.d. | |
| dc.description.abstract | Abstract not available | |
| dc.description.note | Data not available | |
| dc.format.accompanyingmaterial | None | |
| dc.format.dimensions | 68cm. | |
| dc.format.extent | iv, 157p. | |
| dc.identifier.uri | http://hdl.handle.net/10603/87396 | |
| dc.language | English | |
| dc.publisher.institution | Faculty of Science and Mathematics | |
| dc.publisher.place | Chandigarh | |
| dc.publisher.university | Panjab University | |
| dc.relation | No Reference | |
| dc.rights | university | |
| dc.source.university | University | |
| dc.subject.keyword | Biochemical | |
| dc.subject.keyword | Microbiological | |
| dc.subject.keyword | Hypothesis | |
| dc.subject.keyword | Yolk | |
| dc.subject.keyword | Methods | |
| dc.title | Biochemical and microbiological studies of egg yolk | |
| dc.title.alternative | ||
| dc.type.degree | Ph.D. |
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