Studies on the thermophilic amylolytic enzymes of a strain of aspergillus niger

dc.contributor.guide	Sreenivasa, V
dc.coverage.spatial
dc.creator.researcher	Ramasesh, Nalini
dc.date.accessioned	2023-06-12T04:22:54Z
dc.date.available	2023-06-12T04:22:54Z
dc.date.awarded
dc.date.completed	1979
dc.date.registered
dc.description.abstract	newline No
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent	251p
dc.identifier.uri	http://hdl.handle.net/10603/490632
dc.language	English
dc.publisher.institution	Central Food Technological Research Institute
dc.publisher.place	Mumbai
dc.publisher.university	University of Mumbai
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Amylolytic Enzymes
dc.subject.keyword	Duo-Enzymatic
dc.subject.keyword	Enzymes
dc.subject.keyword	Life Sciences
dc.subject.keyword	Microbiology
dc.subject.keyword	Nutritional Parameters
dc.subject.keyword	Purification
dc.title	Studies on the thermophilic amylolytic enzymes of a strain of aspergillus niger
dc.title.alternative
dc.type.degree	Ph.D.