A case study of fruit processing units in Ratnagiri District with special reference to cashewnut process units in Dapoli

dc.contributor.guide	Jadhav, B B
dc.coverage.spatial	Commerce
dc.creator.researcher	Nimbalkar, Suresh Tukaram
dc.date.accessioned	2018-09-24T11:54:41Z
dc.date.available	2018-09-24T11:54:41Z
dc.date.awarded	n.d.
dc.date.completed	2011
dc.date.registered	n.d.
dc.description.abstract	Abstract not available
dc.description.note	Data not available
dc.format.accompanyingmaterial	None
dc.format.dimensions	30cm.
dc.format.extent	x, 202p.
dc.identifier.uri	http://hdl.handle.net/10603/217214
dc.language	English
dc.publisher.institution	Department of Commerce
dc.publisher.place	Nanded
dc.publisher.university	Swami Ramanand Teerth Marathwada University
dc.relation	189-197
dc.rights	university
dc.source.university	University
dc.subject.keyword	Cashew
dc.subject.keyword	Coppockinstability
dc.subject.keyword	ShellLiquid
dc.title	A case study of fruit processing units in Ratnagiri District with special reference to cashewnut process units in Dapoli
dc.title.alternative
dc.type.degree	Ph.D.