Studies on post_harvest rot of banana fruits caused by Botryodiplodia theobromae pat and the biochemical changes caused during decay

dc.contributor.guide	Nandi, Balen
dc.coverage.spatial	Botany
dc.creator.researcher	Chakrabarti, Nityananda
dc.date.accessioned	2016-01-08T05:44:55Z
dc.date.available	2016-01-08T05:44:55Z
dc.date.awarded	n.d.
dc.date.completed	1978
dc.date.registered	n.d.
dc.description.abstract	Abstract not available newline newline
dc.description.note	Summary p. 135-140, Bibliography p. 141-177
dc.format.accompanyingmaterial	None
dc.format.dimensions	-
dc.format.extent	177p.
dc.identifier.uri	http://hdl.handle.net/10603/68853
dc.language	English
dc.publisher.institution	Department of Botany
dc.publisher.place	Bardhaman
dc.publisher.university	The University of Burdwan
dc.relation	No. of references 259
dc.rights	university
dc.source.university	University
dc.subject.keyword	Post-Harvest, Rot, Banana Fruits, Botryodiplodia, Theobromae
dc.title	Studies on post_harvest rot of banana fruits caused by Botryodiplodia theobromae pat and the biochemical changes caused during decay
dc.title.alternative	-
dc.type.degree	Ph.D.