Studies on some physico chemical aspects of fat globule membrane protein isolated from buffalo milk

dc.contributor.guide	Ganguli, N C
dc.coverage.spatial	Division of Dairy Chemistry
dc.creator.researcher	Bandyopadhyay, Amal Krishna
dc.date.accessioned	2016-05-24T05:05:10Z
dc.date.available	2016-05-24T05:05:10Z
dc.date.awarded	n.d.
dc.date.completed	31/12/1974
dc.date.registered	n.d.
dc.description.abstract	Abstract not available
dc.description.note	Data not available
dc.format.accompanyingmaterial	None
dc.format.dimensions	71cm.
dc.format.extent	viii, 139p.
dc.identifier.uri	http://hdl.handle.net/10603/91663
dc.language	English
dc.publisher.institution	Department of Dairy Chemistry
dc.publisher.place	Chandigarh
dc.publisher.university	Panjab University
dc.relation	i-xi
dc.rights	university
dc.source.university	University
dc.subject.keyword	Globule
dc.subject.keyword	Membrane
dc.subject.keyword	Protein
dc.subject.keyword	Chromatography
dc.subject.keyword	Electrophoretic
dc.title	Studies on some physico chemical aspects of fat globule membrane protein isolated from buffalo milk
dc.title.alternative
dc.type.degree	Ph.D.