Understanding of aroma in ocimum species  Insights from molecular phytochemical and structural studies

dc.contributor.guide	N.S. Sangwan
dc.coverage.spatial
dc.creator.researcher	Shiwani
dc.date.accessioned	2022-06-15T05:35:23Z
dc.date.available	2022-06-15T05:35:23Z
dc.date.awarded	2019
dc.date.completed	2019
dc.date.registered	2016
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	None
dc.format.dimensions
dc.format.extent	All Pages
dc.identifier.uri	http://hdl.handle.net/10603/386480
dc.language	English
dc.publisher.institution	Biological Sciences (CSIR-CIMAP)
dc.publisher.place	Ghaziabad
dc.publisher.university	Academy of Scientific and Innovative Research (AcSIR)
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Biology
dc.subject.keyword	Biology and Biochemistry
dc.subject.keyword	Life Sciences
dc.title	Understanding of aroma in ocimum species Insights from molecular phytochemical and structural studies
dc.title.alternative
dc.type.degree	Ph.D.