Development of Suitable Analytical Methods for Identification of Base Alcohol in Liquors and Adulterants in Toddy

dc.contributor.guideSaritha Reddy, P
dc.coverage.spatial
dc.creator.researcherSrinivas Reddy
dc.date.accessioned2023-03-14T06:04:25Z
dc.date.available2023-03-14T06:04:25Z
dc.date.awarded2022
dc.date.completed2022
dc.date.registered2008
dc.description.abstractnewline
dc.description.note
dc.format.accompanyingmaterialDVD
dc.format.dimensions
dc.format.extent188p
dc.identifier.urihttp://hdl.handle.net/10603/468585
dc.languageEnglish
dc.publisher.institutionDepartment of Chemistry
dc.publisher.placeHyderabad
dc.publisher.universityOsmania University
dc.relation
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordChemistry
dc.subject.keywordChemistry Applied
dc.subject.keywordPhysical Sciences
dc.titleDevelopment of Suitable Analytical Methods for Identification of Base Alcohol in Liquors and Adulterants in Toddy
dc.title.alternative
dc.type.degreePh.D.

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