Molecular And Comparative Evaluation of Annona Squamosa Custard Apple in Experimental Animals

dc.contributor.guide	R.C. Agrawal
dc.coverage.spatial
dc.creator.researcher	Singh S.
dc.date.accessioned	2020-02-24T04:28:52Z
dc.date.available	2020-02-24T04:28:52Z
dc.date.awarded
dc.date.completed	2020
dc.date.registered	18/11/2014
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent
dc.identifier.uri	http://hdl.handle.net/10603/277837
dc.language	English
dc.publisher.institution	Department of Biotechnology
dc.publisher.place	Rewa
dc.publisher.university	Awadhesh Pratap Singh University
dc.relation
dc.rights	university
dc.source.university	University
dc.title	Molecular And Comparative Evaluation of Annona Squamosa Custard Apple in Experimental Animals
dc.title.alternative
dc.type.degree	Ph.D.