A Study of Customer Preference for Fast Food

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dc.contributor.guideShukla, Rishi P.
dc.coverage.spatial
dc.creator.researcherSarothiya, Prashant
dc.date.accessioned2022-06-22T07:24:31Z
dc.date.available2022-06-22T07:24:31Z
dc.date.awarded2022
dc.date.completed2022
dc.date.registered2017
dc.description.note
dc.format.accompanyingmaterialDVD
dc.format.dimensions
dc.format.extent
dc.identifier.urihttp://hdl.handle.net/10603/387879
dc.languageEnglish
dc.publisher.institutionBusiness Management
dc.publisher.placeIndore
dc.publisher.universityOriental University
dc.relation
dc.rightsself
dc.source.universityUniversity
dc.subject.keywordEconomics and Business
dc.subject.keywordManagement
dc.subject.keywordSocial Sciences
dc.titleA Study of Customer Preference for Fast Food
dc.title.alternative
dc.type.degreePh.D.

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