Biotechnological approaches for improvement of leaf oil yield and toxin tolerance in turmeric : Curcuma longa L
| dc.contributor.guide | Nayak, Sanghamitra | en_US |
| dc.coverage.spatial | Biotechnology | en_US |
| dc.creator.researcher | Kuanar, Ananya | en_US |
| dc.date.accessioned | 2015-08-03T09:19:57Z | |
| dc.date.available | 2015-08-03T09:19:57Z | |
| dc.date.awarded | n.d | en_US |
| dc.date.completed | 2014 | en_US |
| dc.date.issued | 2015-08-03 | |
| dc.date.registered | n.d | en_US |
| dc.description.abstract | Abstract available | en_US |
| dc.description.note | Bibliography p.126-180 and publication p.181 | en_US |
| dc.format.accompanyingmaterial | None | en_US |
| dc.format.dimensions | - | en_US |
| dc.format.extent | 181p. | en_US |
| dc.identifier.uri | http://hdl.handle.net/10603/45862 | |
| dc.language | English | en_US |
| dc.publisher.institution | Centre of Biotechnology | en_US |
| dc.publisher.place | Bhubaneswar | en_US |
| dc.publisher.university | Shiksha o Anusandhan University | en_US |
| dc.relation | - | en_US |
| dc.rights | university | en_US |
| dc.source.inflibnet | INFLIBNET | en_US |
| dc.subject.keyword | Biotechnological | en_US |
| dc.subject.keyword | Leaf oil | en_US |
| dc.subject.keyword | Tolerance | en_US |
| dc.subject.keyword | Turmeric | en_US |
| dc.title | Biotechnological approaches for improvement of leaf oil yield and toxin tolerance in turmeric : Curcuma longa L | en_US |
| dc.title.alternative | - | en_US |
| dc.type.degree | Ph.D. | en_US |
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