Process optimization of fruit flavoured frozen yoghurt
| dc.contributor.guide | Chandra, Ramesh | |
| dc.coverage.spatial | Food and dairy technology | |
| dc.creator.researcher | Pratap, Yuvraj Shiv Mangal | |
| dc.date.accessioned | 2017-01-25T06:22:25Z | |
| dc.date.available | 2017-01-25T06:22:25Z | |
| dc.date.awarded | n.d. | |
| dc.date.completed | 2015 | |
| dc.date.registered | n.d. | |
| dc.description.abstract | File attached | |
| dc.description.note | bibliography p.161-165 | |
| dc.format.accompanyingmaterial | None | |
| dc.format.dimensions | - | |
| dc.format.extent | 165 p. | |
| dc.identifier.uri | http://hdl.handle.net/10603/126554 | |
| dc.language | English | |
| dc.publisher.institution | Warner School of Food and Dairy Technology | |
| dc.publisher.place | Allahabad | |
| dc.publisher.university | Sam Higginbottom Institute of Agriculture, Technology and Sciences | |
| dc.relation | - | |
| dc.rights | university | |
| dc.source.inflibnet | INFLIBNET | |
| dc.subject.keyword | Yoghurt | |
| dc.title | Process optimization of fruit flavoured frozen yoghurt | |
| dc.title.alternative | - | |
| dc.type.degree | Ph.D. |
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