Environmental influences and status of iodine deficiency in vulnerable population of uttarakhand state India

dc.contributor.guide	Nambiar, Vanisha
dc.coverage.spatial	380
dc.creator.researcher	Sareen, Neha
dc.date.accessioned	2017-03-29T07:03:35Z
dc.date.available	2017-03-29T07:03:35Z
dc.date.awarded	n.d
dc.date.completed	2016
dc.date.registered	n.d.
dc.description.abstract	newline Given
dc.description.note	Summary and conclusion as ch.5, p.306-319
dc.format.accompanyingmaterial	None
dc.format.dimensions	21X30cms
dc.format.extent	380
dc.identifier.uri	http://hdl.handle.net/10603/143254
dc.language	English
dc.publisher.institution	Department of Foods and Nutrition
dc.publisher.place	Vadodara
dc.publisher.university	Maharaja Sayajirao University of Baroda
dc.relation	615
dc.rights	university
dc.source.university	University
dc.subject.keyword	Foods and Nutrition
dc.title	Environmental influences and status of iodine deficiency in vulnerable population of uttarakhand state India
dc.title.alternative
dc.type.degree	Ph.D.