Production and characterization of antibiotics in solid state fermentation using agro industrial waste

dc.contributor.guideNeelagund, S E
dc.coverage.spatialBiochemistry
dc.creator.researcherVastrad, Basavaraj
dc.date.accessioned2016-04-13T12:05:15Z
dc.date.available2016-04-13T12:05:15Z
dc.date.awardedn.d.
dc.date.completed2013
dc.date.registeredn.d.
dc.description.abstractAbstract not available newline newline
dc.description.noteAppendix given
dc.format.accompanyingmaterialNone
dc.format.dimensions-
dc.format.extent445p.
dc.identifier.urihttp://hdl.handle.net/10603/81043
dc.languageEnglish
dc.publisher.institutionDepartment of Biochemistry
dc.publisher.placeShankaraghatta
dc.publisher.universityKuvempu University
dc.relation-
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordAntibiotics, Fermentation, Agro Industrial Waste
dc.titleProduction and characterization of antibiotics in solid state fermentation using agro industrial waste
dc.title.alternative-
dc.type.degreePh.D.

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