Identification and Validation of Cold Tolerant Maize Zea mays L Genotypes for High Altitude Conditions of Kashmir Valley

dc.contributor.guideSheikh, F A
dc.coverage.spatial
dc.creator.researcherHussain, Khazin
dc.date.accessioned2025-07-17T06:31:57Z
dc.date.available2025-07-17T06:31:57Z
dc.date.awarded2025
dc.date.completed2025
dc.date.registered2021
dc.description.abstractnewline Cold stress poses a significant challenge to maize (Zea mays L.) production in high-altitude regions, limiting growth, yield, and overall crop resilience. This study aimed to identify genetically superior inbreds with enhanced cold tolerance. Conducted over two growing seasons (2022 2023 and 2023 2024), the research evaluated 164 maize inbreds under both field and controlled greenhouse conditions to assess their response to low-temperature stress. Comprehensive morpho-physiological and agronomic evaluations revealed significant genetic variability among the genotypes. Germination rates varied widely (10% 100%), reflecting differential stress adaptation. Substantial variation was observed in root traits, chlorophyll content, grain yield, and total dry matter weight, all critical indicators of cold resilience. Based on stress response, inbreds were classified into highly tolerant (7), tolerant (16), moderately tolerant (93), susceptible (42), and highly susceptible categories (6). High broad-sense heritability (gt60%) was recorded for essential traits such as grain yield per plant (95.14%), total dry matter weight (90.97%), chlorophyll content (85.73%), and root weight (92.78%), confirming strong genetic control and potential for selection. Correlation and principal component analyses highlighted key traits like newlineflowering synchrony, robust root architecture, and physiological stability as pivotal for cold tolerance improvement. Biochemical profiling of 24 contrasting inbreds provided further insights into stress adaptation mechanisms. Significant variations were observed in protein content (7.58% 12.69%), resistant starch (0.71% 7.60%), and total soluble sugars (8.79% 60.51%). A strong positive correlation between soluble sugars and cold tolerance suggests their role in osmotic regulation and metabolic stability under low temperatures, further supporting their significance in stress adaptation. Molecular validation of ten cold tolerance associated SSR markers identified seven polymorphic markers,
dc.description.note
dc.format.accompanyingmaterialDVD
dc.format.dimensions
dc.format.extent
dc.identifier.researcherid
dc.identifier.urihttp://hdl.handle.net/10603/652716
dc.languageEnglish
dc.publisher.institutionGenetics and Plant Breeding
dc.publisher.placeSrinagar
dc.publisher.universitySher E Kashmir University of Agricultural Science and Technology of Kashmir, Srinagar
dc.relation
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordAgricultural Sciences
dc.subject.keywordAgriculture Multidisciplinary
dc.subject.keywordgenetics and Plant Breeding
dc.subject.keywordLife Sciences
dc.titleIdentification and Validation of Cold Tolerant Maize Zea mays L Genotypes for High Altitude Conditions of Kashmir Valley
dc.title.alternative
dc.type.degreePh.D.

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