Effect of phosphorus levels culture and time of sowing on growth yield and quality of pea pisum sativum l

dc.contributor.guideSharma , R. K..
dc.coverage.spatialAGRICULTURAL SCIENCES
dc.creator.researcherSingh, Ravindra Nath .
dc.date.accessioned2020-01-23T09:14:59Z
dc.date.available2020-01-23T09:14:59Z
dc.date.awarded1987
dc.date.completed1987
dc.date.registeredN.D.
dc.description.abstractbibliography P.103-111 newline
dc.description.note
dc.format.accompanyingmaterialNone
dc.format.dimensions
dc.format.extentV, P.102
dc.identifier.urihttp://hdl.handle.net/10603/270838
dc.languageEnglish
dc.publisher.institutionDepartment of Agricultural Sciences
dc.publisher.placeKanpur
dc.publisher.universityChhatrapati Sahuji Maharaj University
dc.relation67
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordEffect of phosphorus levels, culture time sowing growth, yield quality pea
dc.subject.keywordLife Sciences,Agricultural Sciences,Horticulture
dc.titleEffect of phosphorus levels culture and time of sowing on growth yield and quality of pea pisum sativum l
dc.title.alternative
dc.type.degreePh.D.

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