Temperature tolerance and level of antioxidants in selected Cyanobacteria in the presence of sodium sulphide
| dc.contributor.guide | Khattar, Jasvir Inder Singh | |
| dc.coverage.spatial | ||
| dc.creator.researcher | Manpreet | |
| dc.date.accessioned | 2019-11-14T11:22:06Z | |
| dc.date.available | 2019-11-14T11:22:06Z | |
| dc.date.awarded | 25/07/2017 | |
| dc.date.completed | 2017 | |
| dc.date.registered | 17/08/2009 | |
| dc.description.abstract | File attached newline | |
| dc.description.note | ||
| dc.format.accompanyingmaterial | CD | |
| dc.format.dimensions | 28 cm. | |
| dc.format.extent | iv, 141 p. | |
| dc.identifier.uri | http://hdl.handle.net/10603/262563 | |
| dc.language | English | |
| dc.publisher.institution | Department of Botany | |
| dc.publisher.place | Patiala | |
| dc.publisher.university | Punjabi University | |
| dc.relation | ||
| dc.rights | university | |
| dc.source.university | University | |
| dc.subject.keyword | Life Sciences,Ecology and Environment,Environmental Sciences | |
| dc.title | Temperature tolerance and level of antioxidants in selected Cyanobacteria in the presence of sodium sulphide | |
| dc.title.alternative | ||
| dc.type.degree | Ph.D. |
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