Protein Interactions of Potential Natural Pharmaceuticals Obtained from Edible Seeds

dc.contributor.guideA.P Singh and Manoj Bali
dc.coverage.spatial
dc.creator.researcherROSHNI RIPUDAMAN SINGH SONI
dc.date.accessioned2023-05-11T11:09:04Z
dc.date.available2023-05-11T11:09:04Z
dc.date.awarded2023
dc.date.completed2023
dc.date.registered2011
dc.description.abstractThe therapeutic applications of plant extracts have been exploited by mankind since the advent of civilization. The ancient traditional system of medicine depicts the synergistic relationship of humans with natural products. The birth of Ayurveda in the Indian subcontinent nearly in 1000 BC opened a plethora of herbs, medicinal plants, and mineral-based drug formulations. In, the fact the preliminary focus behind the classification and cultivation of plants was associated with their applications in curing numerous human ailments. Natural products were seen as a prime source of medicines by the end of the 19th century due to the recognition of the mode of their action as well as their synthesis on an industrial scale. Nevertheless, synthetic chemistry has produced a variety of bioactive leads and the use of combinatorial techniques has significantly expanded the arena of testing the compounds but still, natural products and their derivatives have more share of popularity in the market. Chemists in India have contributed in an extraordinary way to the chemistry of plant products. India is gifted with a plethora of fauna, making it a major area of interest to chemists. The World Health Organization (WHO) has observed that a major part of the rural population (80%) in developing countries depend on herbal or alternative medicine encouraging the utilization of safe indigenous resources. newline
dc.description.note
dc.format.accompanyingmaterialDVD
dc.format.dimensions
dc.format.extentAll pages
dc.identifier.urihttp://hdl.handle.net/10603/482593
dc.languageEnglish
dc.publisher.institutionDepartment of Chemistry
dc.publisher.placeKapurthala
dc.publisher.universityI. K. Gujral Punjab Technical University
dc.relation
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordChemistry
dc.subject.keywordChemistry Organic
dc.subject.keywordPhysical Sciences
dc.titleProtein Interactions of Potential Natural Pharmaceuticals Obtained from Edible Seeds
dc.title.alternative
dc.type.degreePh.D.

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