Impact of feeding of garden cress seed incorporated food products on anemic adolescent girls

dc.contributor.guideKaur, Tarvinderjeet
dc.coverage.spatialHome Science
dc.creator.researcherSharma, Mamta
dc.date.accessioned2020-02-04T05:05:43Z
dc.date.available2020-02-04T05:05:43Z
dc.date.awardedn.d.
dc.date.completed2017
dc.date.registeredn.d.
dc.description.abstractfile attached
dc.description.notebibliography p.166-201
dc.format.accompanyingmaterialNone
dc.format.dimensions-
dc.format.extent219 p.
dc.identifier.urihttp://hdl.handle.net/10603/273632
dc.languageEnglish
dc.publisher.institutionDepartment of Home Science
dc.publisher.placeKurukshetra
dc.publisher.universityKurukshetra University
dc.relation-
dc.rightsuniversity
dc.source.inflibnetINFLIBNET
dc.subject.keywordGarden cress seeds incorporated food products
dc.subject.keywordIron deficiency anemia
dc.subject.keywordSocial Sciences,Social Sciences General,Hospitality Leisure Sport and Tourism
dc.titleImpact of feeding of garden cress seed incorporated food products on anemic adolescent girls
dc.title.alternative-
dc.type.degreePh.D.

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