Performance Of Pigeonpea  Soybean Cropping System As Influenced By Sources And Levels Of Phosphorus And Their Residual Effect On Succeeding Wheat

dc.contributor.guide	Thenua, O.v.s
dc.coverage.spatial	Agronomy
dc.creator.researcher	Dash, Kshirod Kumar
dc.date.accessioned	2023-06-16T09:52:52Z
dc.date.available	2023-06-16T09:52:52Z
dc.date.awarded
dc.date.completed	2012
dc.date.registered	2007
dc.description.abstract	None newline
dc.description.note
dc.format.accompanyingmaterial	None
dc.format.dimensions	30cm
dc.format.extent	i-xxii, 132p.
dc.identifier.uri	http://hdl.handle.net/10603/492302
dc.language	English
dc.publisher.institution	Department of Agriculture
dc.publisher.place	Meerut
dc.publisher.university	Chaudhary Charan Singh University
dc.relation	None
dc.rights	university
dc.source.university	University
dc.subject.keyword	Life Sciences
dc.subject.keyword	Agricultural Sciences
dc.subject.keyword	Agronomy
dc.title	Performance Of Pigeonpea Soybean Cropping System As Influenced By Sources And Levels Of Phosphorus And Their Residual Effect On Succeeding Wheat
dc.title.alternative
dc.type.degree	Ph.D.