Studis on tissue culture biochemical molecular analysis and synthesis of nanoparticles from two important edible bamboo species of nanoparticles from two important edible bamboo species

dc.contributor.guide	Venkstachalam P
dc.coverage.spatial	Biotechnology
dc.creator.researcher	Kalaiarasi K
dc.date.accessioned	2018-04-11T06:12:51Z
dc.date.available	2018-04-11T06:12:51Z
dc.date.awarded	13/04/2015
dc.date.completed	2014
dc.date.registered	n.d
dc.description.abstract	newline
dc.description.note	reference (P 133-155) With annexure
dc.format.accompanyingmaterial	CD
dc.format.dimensions	28cm
dc.format.extent	xix,133P
dc.identifier.uri	http://hdl.handle.net/10603/199774
dc.language	English
dc.publisher.institution	Department of Biotechnology
dc.publisher.place	Salem
dc.publisher.university	Periyar University
dc.relation	133,xiii
dc.rights	university
dc.source.university	University
dc.subject.keyword	analysys and synehesis of nanoparticles from
dc.subject.keyword	Studies on tissue culture biochemical molecular
dc.subject.keyword	two important edible bamboo species
dc.title	Studis on tissue culture biochemical molecular analysis and synthesis of nanoparticles from two important edible bamboo species of nanoparticles from two important edible bamboo species
dc.title.alternative
dc.type.degree	Ph.D.