Formulation and Physicochemical Characterization of Ougeinia Oojeinensis Extract Phospholipid Complex to Improve its Antidiabetic Potential

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dc.contributor.guideSoni,Vishal
dc.coverage.spatial
dc.creator.researcherRai,Dhananjay
dc.date.accessioned2025-08-05T09:37:36Z
dc.date.available2025-08-05T09:37:36Z
dc.date.awarded2025
dc.date.completed2025
dc.date.registered
dc.description.abstractnewline
dc.description.note
dc.format.accompanyingmaterialDVD
dc.format.dimensions
dc.format.extent195p.
dc.identifier.researcherid
dc.identifier.urihttp://hdl.handle.net/10603/656071
dc.languageEnglish
dc.publisher.institutionFaculty of Pharmacy(BRNCOP)
dc.publisher.placeMandsaur
dc.publisher.universityMandsaur University
dc.relation198
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordClinical Pre Clinical and Health
dc.subject.keywordPharmacology and Pharmacy
dc.subject.keywordPharmacology and Toxicology
dc.titleFormulation and Physicochemical Characterization of Ougeinia Oojeinensis Extract Phospholipid Complex to Improve its Antidiabetic Potential
dc.title.alternative
dc.type.degreePh.D.

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