Chemosensitive Role of the Combined Extract of Selected Culinary Herbs and their Bioactive Component Apigenin against N Nitrosodimethylamine Induced Carcinogenic Changes in the Target Organs of Mouse

dc.contributor.guide	Dutta, Uma
dc.coverage.spatial
dc.creator.researcher	Daimari, Enush
dc.date.accessioned	2026-01-07T09:00:18Z
dc.date.available	2026-01-07T09:00:18Z
dc.date.awarded	2025
dc.date.completed	2025
dc.date.registered	2020
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	CD
dc.format.dimensions	29cm.
dc.format.extent	xxxiii,240p.
dc.identifier.researcherid	0000-0002-4833-7564
dc.identifier.uri	http://hdl.handle.net/10603/686428
dc.language	English
dc.publisher.institution	Department of Zoology
dc.publisher.place	Guwahati
dc.publisher.university	Cotton University
dc.relation	APA
dc.rights	university
dc.source.university	University
dc.subject.keyword	Carcinogenicity testing
dc.subject.keyword	Chronic toxicity testing
dc.subject.keyword	Life Sciences
dc.subject.keyword	Oncology, Experimental
dc.subject.keyword	Plant and Animal Science
dc.subject.keyword	Zoology
dc.title	Chemosensitive Role of the Combined Extract of Selected Culinary Herbs and their Bioactive Component Apigenin against N Nitrosodimethylamine Induced Carcinogenic Changes in the Target Organs of Mouse
dc.title.alternative
dc.type.degree	Ph.D.