Detection and identification of clostridium perfringens in food

dc.contributor.guide	Bist, Basanti
dc.coverage.spatial	Detection and identification of clostridium perfringens in food
dc.creator.researcher	Singh, Ranvijay
dc.date.accessioned	2024-07-24T12:13:30Z
dc.date.available	2024-07-24T12:13:30Z
dc.date.awarded	2010
dc.date.completed	2010
dc.date.registered	2006
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	CD
dc.format.dimensions	A4
dc.format.extent	127p
dc.identifier.uri	http://hdl.handle.net/10603/578524
dc.language	English
dc.publisher.institution	Veterinary Public Health and Veterinary Epidemiology
dc.publisher.place	Mathura
dc.publisher.university	U.P. Pt. Deen Dayal Upadhyaya Pashu Chikitsa Vigyan Vishwavidhyalaya evam Go Anusandha Sansthan
dc.relation	U.P. Pandit Deen Dayal Upadhyaya pashu Chikitsa Vigyan Vishwavidyalaya Evam Go Anusandhan Sansthan (DUVASU) Mathura Uttar Pradesh -281001
dc.rights	university
dc.source.university	University
dc.subject.keyword	Life Sciences
dc.subject.keyword	Plant and Animal Science
dc.subject.keyword	Veterinary Sciences disease in animals
dc.title	Detection and identification of clostridium perfringens in food
dc.title.alternative
dc.type.degree	Ph.D.