Consumption culture and taste a history of food in Modern Bengal

dc.contributor.guide	Chakrabarti, Kunal and Kamtekar, Indivar
dc.coverage.spatial
dc.creator.researcher	Halder, Suvajit
dc.date.accessioned	2024-05-14T05:33:04Z
dc.date.available	2024-05-14T05:33:04Z
dc.date.awarded	2023
dc.date.completed	2022
dc.date.registered
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent	v, 234
dc.identifier.uri	http://hdl.handle.net/10603/564230
dc.language	English
dc.publisher.institution	School of Social Sciences
dc.publisher.place	Delhi
dc.publisher.university	Jawaharlal Nehru University
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Consumption, culture
dc.subject.keyword	History of food in Modern Bengal
dc.subject.keyword	Social Issues
dc.title	Consumption culture and taste a history of food in Modern Bengal
dc.title.alternative
dc.type.degree	Ph.D.