Fatty acid composition of selected seeds and modification of common fatty acid

dc.contributor.guideAbdul Rauf
dc.coverage.spatialxvii,134p.
dc.creator.researcherNengroo, Zubair Rehman
dc.date.accessioned2021-11-01T05:31:45Z
dc.date.available2021-11-01T05:31:45Z
dc.date.awarded
dc.date.completed2020
dc.date.registered
dc.description.abstractnewline
dc.description.note
dc.format.accompanyingmaterialDVD
dc.format.dimensions
dc.format.extentxvii,134p.
dc.identifier.urihttp://hdl.handle.net/10603/346358
dc.languageEnglish
dc.publisher.institutionDepartment of Chemistry
dc.publisher.placeAligarh
dc.publisher.universityAligarh Muslim University
dc.relation
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordChemistry
dc.subject.keywordChemistry Medicinal
dc.subject.keywordPhysical Sciences
dc.titleFatty acid composition of selected seeds and modification of common fatty acid
dc.title.alternative
dc.type.degreePh.D.

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