A Study of Cytotoxic and Apoptotic Effects of Bacteriocin Produced by Staphylococcus Spp

A Study of Cytotoxic and Apoptotic Effects of Bacteriocin Produced by Staphylococcus Spp

dc.contributor.guide	Zarina Begum and Harjot Pal Kaur
dc.coverage.spatial
dc.creator.researcher	Neha
dc.date.accessioned	2025-02-05T05:38:53Z
dc.date.available	2025-02-05T05:38:53Z
dc.date.awarded	2025
dc.date.completed	2025
dc.date.registered	2014
dc.description.abstract	Human health awareness is increasing day by day and the preference for drugs without side effects has prompted research on the beneficial properties of bacteriocins from microorganisms. In the recent era, the crucial role of the natural microbiota in health and disease has been highlighted. One of the ways by which bacteria can destroy the pathogens is via bacteriocin production that displays antimicrobial activity against bacteria closely related to the producer strain. This study was aimed to isolate Staphylococcus aureus for the production of bacteriocin. Skin swab samples of 93 people were collected from different age groups of males and females and 17 strains of Staphylococcus aureus were confirmed following Bergeys s manual and five isolates out of this demonstrated inhibitory activity against different indicator strains. newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent	All Pages
dc.identifier.researcherid	0009-0007-0081-8602
dc.identifier.uri	http://hdl.handle.net/10603/620066
dc.language	English
dc.publisher.institution	Department of Biotechnology
dc.publisher.place	Kapurthala
dc.publisher.university	I. K. Gujral Punjab Technical University
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Biotechnology and Applied Microbiology
dc.subject.keyword	Life Sciences
dc.subject.keyword	Microbiology
dc.title	A Study of Cytotoxic and Apoptotic Effects of Bacteriocin Produced by Staphylococcus Spp
dc.title.alternative
dc.type.degree	Ph.D.